What is Crohn’s Disease?
Crohn’s disease is an inflammatory bowel disease of the small intestine, similar to ulcerative colitis.
Severe inflammation causes pustules or ulcers to develop, generally in the last part of the small intestine, although they can occur anywhere within the gastrointestinal tract.
Crohn’s disease can be both painful and debilitating, and sometimes may lead to life threatening complications.
It is very important to check and detect it at early stages in order to avoid any severe consequences, and learn how to treat Crohn’s disease.
Is Crohn disease fatal?
Crohn’s disease can occur in every part of the small intestine. And some people with this disease, will be injected only in the colon, which is part of the large intestine.
Signs and symptoms of Crohn’s disease range in severity from mild to severe. Symptoms usually appear gradually, but sometimes they can appear suddenly without warning. You may also have periods of time when you have no signs or symptoms (called remission).
The main symptoms of Crohn’s disease are belly pain and diarrhea (sometimes with blood). Some people may have diarrhea 10 to 20 times a day. Other symptoms include:
Severe abdominal pain
Loss of appetite
The ulceration of the small intestine can cause a decrease in the absorption of critical nutrients, leading to malnutrition or anemia. As the ulcers heal, scar tissue can form,leading to a dangerous blockage of the intestinal tract.
Generally, Crohn’s disease is diagnosed in adolescence or young adulthood. It is
usually a chronic condition, where the person experiences flare ups from time to time.
The exact cause of Crohn’s disease is unknown. Genetics, lifestyle factors, poor diet, chemicals and stress may all play a role in the development of the disease.
There may also be a connection between an intestinal flora imbalance and the development of Crohn’s, although the research in this area is in its early stages.
How is Crohn’s disease diagnosed
Your doctor will likely diagnose Crohn’s disease only after ruling out other possible causes for your signs and symptoms. There is no single test dedicated to diagnose Crohn’s disease.
Your doctor will likely use a combination of tests to help confirm a Crohn’s disease diagnosed, including:
- Blood tests. Your doctor may suggest blood tests to check for anemia — a condition in which there aren’t enough red blood cells to carry adequate oxygen to your tissues — or to check for signs of infection.
- Stool studies. You may need to provide a stool sample so that your doctor can test for hidden (occult) blood or organisms, such as parasites, in your stool.
When should you visit a doctor?
Consult your doctor if you notice a persistent change in your bowel habits, or if you have any of the signs and symptoms of Crohn’s disease, such as:
- Tummy ache.
- blood in stool.
- Nausea and vomiting.
- Persistent bouts of diarrhea that don’t respond to over-the-counter medications.
- Fever of unknown cause that lasts more than a day or two.
- Unexplained weight loss.
Is Crohn disease curable?
There’s currently no cure for Crohn’s disease, but treatment can control or reduce the symptoms and help stop them coming back.
It preferably to know how is Crohn’s disease diagnosed in order to prevent any further damage and unwanted situation, however there are some handy remedies that could help you treat it.
Crohn’s disease diet
FOODS TO EAT
Organic chicken, wild-caught fish and grass-fed organic beef promote nutrient absorption.
Provides critical minerals and amino acids that prevent malnutrition and help repair the intestinal lining.
Fresh vegetable juices
These may be easier to digest and absorb than eating raw vegetables whole.
Foods high in probiotics
Miso soup, kefir, yogurt, sauerkraut or kimchi can help to promote good digestive health.
Drink one glass of water every two hours to help combat dehydration that may be caused by diarrhea.
Are easy to digest and nutrient-dense to provide the body with beneficial vitamins and minerals.
FOODS TO AVOID
Especially those that contain wheat or gluten ,these foods can cause inflammation in the gut.
Alcohol, caffeine or spicy foods
These foods tend to irritate the digestive system.
Foods high in insoluble fiber
Foods such as wheat bran can be hard on the digestive tract.
Red meat and fried foods
These are high in saturated fat, which can be irritating to the intestinal tract and lead to diarrhea.
Eliminate foods that cause an increase in symptoms, as it may be a sign of a sensitivity or allergy. Keep a journal of foods eaten and symptoms to determine if a trigger food is at play.
5 Best REMEDIES – CROHN’S DISEASE
Fish oil (480 mg EPA and 360 mg DHA, three times per day)
Fish oil helps reduce inflammation, which is significant with Crohn’s disease.
Probiotic (10 billion active organisms)
Crohn’s may be related to an imbalance of healthy bacteria in the gut and chronic diarrhea may exacerbate this problem. Therefore, it is important to help colonize the gut with healthy bacteria.
Glutamine (1,000 to 3,000 mg, two times daily)
Glutamine is an amino acid that helps with cell turnover and wound healing.
Whole foods multivitamin
Provides the body with key vitamins, minerals and phytonutrients that can be lost due to malabsorption.
Aloe vera juice (1/2 cup, once daily)
Aloe helps soothe and heal the digestive tract